福袋 Fortune wraps

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花點心思,把你對家人的愛意和驚喜藏在福袋里。福袋里可依個人喜好包入不同內餡,內餡做法和餃子餡相同,但福袋內餡是預先炒熟,若提前準備可在享用前入鍋蒸熱即可。福袋包著滿滿的福氣與祝福,吃下絕對福氣一整年。福袋上桌前建議可用一些鮭魚卵擺在上端裝飾,福袋也很適合當火鍋配料。


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蛋皮材料:

鸡蛋 2
玉米粉
2茶匙
少許

馅料材料:

猪绞肉 100
蒜末
1茶匙
葱末 1茶匙
萝卜丝
1茶匙
胡椒粉
¼茶匙
酱油
1大匙
料酒
  1 茶匙

醬汁:

鲍鱼汁2大匙
胡椒粉
少许
高汤
1 

做法:
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1. 锅中烧热油,爆香蒜末后放入猪绞肉炒散。

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2.将葱末、萝卜丝和调味料加入炒匀。起锅备用。

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3.将鸡蛋、玉米粉和盐打匀备用。

4.锅中抹上少许油,将蛋液倒入锅中煎成蛋皮。

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5.用蛋皮包上馅料成石榴状,用烫过的青葱绑紧固定成型。

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6.锅中将高汤烧开,加入鲍鱼汁和胡椒粉调味,勾芡后淋在福袋上即可。

Ingredients:

Egg skins:

2 eggs
2tsp corn flour

Salt

Fillings:

100g minced pork
1tsp garlic (chopped)

1tsp spring onion (chopped)

1tsp carrot (shredded)

1/4tsp pepper

1tbsp soy sauce

1tsp cooking wine
 

Sauce:

2tbsp abalone sauce
Pepper

1cup chicken stock

Method:

1. Heat oil in pan, sauté garlic until fragrant. Add in minced pork and stir well.
2. Add in the remaining ingredient and seasonings. S
tir well, remove and set aside.
3. In a bowl, beat well egg, corn flour and salt.

4.
Heat a non stick pan over low heat and brush with oil. Pour in egg batter to make thin pancakes.
5. Put some filling in the middle of egg sheet, and wrapped it. Tie the dumplings using spring onion.

6. Bring chicken stock to boil, add in pepper and abalone sauce. Thicken the sauce with
corn flour.

光明日報報導:年度盛事 [年夜飯]

 

中華料理 Oriental cuisinehttp://squallcuisine.com/?cat=57

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